Thanksgiving Recipe

Happy Thanksgiving everyone! Here’s a great holiday recipe perfect for your Thanksgiving dinner.Enjoy!

Cranberry Chutney

Ingredients
3 ea Yellow Onion (julienne)
3 cups Dried Cranberries
2 cups Orange Juice
1 TBSP Orange zest
3/4 cups Sugar
4 TBSP Salad Oild (for onions)
1 cup Water

Method of Preparation
1. In a saute pan over medium heat, heat oil and add onion.
2. Stirring periodically, cook onions until dark brown and sweet. Reserve once done.
3. In a medium sauce pot over medium heat add cranberries, orange zest, orange juice, sugar and water. Stir to combine.
4. Reduce until jam consistency is reached.
5. Stir in the caramelized onions.
6. Let cool and serve.



Buen Provecho,

Chef MZ