Happy Valentine Day!

In honor of Valentines Day I have decided to share a new recipe with you. In addition to your normal V-Day traditions, whether they are going out to eat, visiting where you first met...surprise your honey with this special treat.

Chocolate Flan

Ingredients

1 qrt Heavy Cream
1 can Sweet Condensed Milk
3 Wheels Mexican Chocolate
14 ea Eggs

Method of Preparation

1. In a sauce pot heat 1/2 of the cream with the mexican chocolate until melted.
2. In a large mixing bowl whisk together the other half of cream, sweet condensed milk and eggs.
3. Once chocolate is melted, whisk into the cream and egg mixture in a slow steady stream.
4. Strain through a strainer and into a baking dish.
5. Cover with foil and place into a water bath.
6. Bake at 350 degrees fro approx 1 1/2 hrs until firm or toothpick runs clean.